Honey is a sweet food made by bees using nectar from flowers.
The variety produced by honey bees is the one most commonly referred to,
as it is the type of honey collected by most beekeepers and consumed by people.
WHAT IS SAFFRON ?
Saffron is a spice derived from the flower of Crocus sativus, commonly known as the "saffron crocus". Saffron crocus grows to 20–30 cm and bears up to four flowers, each with three vivid crimson stigmas, which are the distal end of a carpel.
WHAT IS KALONJI ?
Nigella sativa, often called black cumin, is an annual flowering plant in the family Ranunculaceae, native to south and southwest Asia. Nigella sativa grows to 20–30 cm tall, with finely divided, linear leaves.
WHAT IS Ajwa ?
Ajwa is a soft dry variety of date fruit from Saudi Arabia. It is cultivated at Madinah Munawwara. A delightfully soft and fruity date with fine texture.